Search results for "vegetables"

There are 12 results to your search.

0 Posted on: 08-Nov-2009

Zucchini are among the most versatile vegetables when it comes to stuffing them. Zucchini shells filled with a rice and cheese make a satisfying healthy meal.

Type:RECIPES

Tags:Risotto , Stuffed , Zucchini , Rice , vegetablesRisotto , Stuffed , Zucchini , Rice , vegetables , Cook , Dinner , Vegetarian more

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Comments (2)

Peperoni arrosto: Roasted peppers, delicious!

0 Posted on: 23-Jun-2009

Serve these as part of an antipasto or on their own as an appetizer or salad. They are very pretty and simple to make.

Type:RECIPES

Tags:Peperoni , Arrosto , Roasted , Peppers , ItalianPeperoni , Arrosto , Roasted , Peppers , Italian , Italy , Food , Cook , Dinner , Bake , Vegetarain , vegetables more

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Comments (3)

Hottest Video of the day

Type:VIDEOS

Pot au feu Boiled beef, pork and chicken with vegetables

0 Posted on: 10-Jun-2009

Pot au feu is a traditional family recipe, usually served in autumn or winter. Pot au feu is also called in France Potée Normande. It is delicious and once you make it, it will become one of your favorite dishes.

Pot au feu Boiled beef, pork and chicken with vegetables

Type:RECIPES

Tags:Pot , Au , Feu , Boiled , BeefPot , Au , Feu , Boiled , Beef , Pork , Chicken , vegetables , Cook , Dinner , French , France more

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Comments (2)

Eggplant and Cheddar Omelet

0 Posted on: 27-Feb-2009

Eggplant is native to India. It has been cultivated in southern and eastern Asia since prehistory but appears to have become known to the Western world no earlier than 1500 CE. The raw fruit can have a somewhat bitter taste, but becomes tender when cooked and develops a rich, complex flavor. Salting and then rinsing the sliced eggplant (known as "degorging") can soften and remove much of the bitterness. Some modern varieties do not need this treatment, as they are less bitter. The eggplant is capable of absorbing large amounts of cooking fats and sauces, allowing for very rich dishes, but the salting process will reduce the amount of oil absorbed. The fruit flesh is smooth; as in the related tomato, the numerous seeds are soft and edible along with the rest of the fruit. This recipe is absolutely delicious and will be new family favorite.

Type:RECIPES

Tags:Eggplant , Cheddar , Omelet , Egg , CheeseEggplant , Cheddar , Omelet , Egg , Cheese , vegetables , Food , Cook , Dinner , Snack , Vegetarian more

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Comments (5)

Creamy Vegetables withTuna

0 Posted on: 16-Feb-2009

Here's a tasty and quick recipe for an everyday family meal, and it's easy on the budget, too. Delicious!

Type:RECIPES

Tags:Creamy , vegetables , Tuna , Bake , CookCreamy , vegetables , Tuna , Bake , Cook , Diet , Dinner , Health more

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Comments (4)

Healthy Garden Salad

0 Posted on: 03-Dec-2008

This is an easy way to make chilled veggie salad, good for summertime meals! You cannot go wrong.

Type:RECIPES

Tags:Salad , Health , Helathy , Cook , SummerSalad , Health , Helathy , Cook , Summer , vegetables , Veggie , Garden more

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Comments (1)

Sweet Potato Souffle

0 Posted on: 01-Sep-2008

Sweet potatoes are good for you, with lots of vitamins and minerals. This root vegetable is qualified as an excellent source of Vitamin A (in the form of beta-carotene), a very good source of Vitamin C and manganese. It is also an excellent source of copper, dietary fiber, vitamin B6, potassium and iron. What more could you ask for on one vegetable. Oh, what a wonderful aroma from your oven when you prepare this scrumptious souffle!

Type:RECIPES

Tags:Sweet Potato Souffle , Sweet Potato , Souffle , Dinner , MakeSweet Potato Souffle , Sweet Potato , Souffle , Dinner , Make , Cook , Eat , Recipe , Health , Side Dish , Vegetarian , vegetables , Root Vegetable more

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Comments (1)

Quick and Tasty Potatoes for Two

0 Posted on: 29-Aug-2008

This is the easiest companion dish that you ever try. The secret is the combination between the butter and parsley. They don't last long, so why not make them for dinner tonight!

Type:RECIPES

Tags:Quick , Potatoes , Side Dish , Cook , EatQuick , Potatoes , Side Dish , Cook , Eat , Make , Recipe , Dinner , vegetables , Vegetarian more

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Comments (1)

Yummy ravioli with spinach, ricotta & pine nuts

0 Posted on: 28-Aug-2008

Ravioli is a type of pasta composed of a filling sealed between two layers of thin pasta. For a variation in this recipe instead of home made pasta ,we used gow gee wrappers that you can buy in any Asian supermarket.

Type:RECIPES

Tags:Spinach , Ricotta , Pine Nut , Ravioli , CookSpinach , Ricotta , Pine Nut , Ravioli , Cook , Eat , Make , Health , Dinner , Recipe , Italian , Italy , vegetables , Vegetarian more

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Comments (0)

Baked fish on vegetables

0 Posted on: 08-Jul-2008

Looking for something healthy to cook? This fish dish will have you back on the healthy eating wagon in no time. You can use any fish you like such as flake, trout, grayling). We all know how good fish is for us with all those Omega-3 fatty acids it has to offer our bodies, now you can make it taste nice too MMMMM

Type:RECIPES

Tags:Baked Fish , Low Fat , Dirt , Cook , RecipeBaked Fish , Low Fat , Dirt , Cook , Recipe , Health , Healthy , Eat , vegetables more

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Comments (4)

Oven-baked cauliflower

1 Posted on: 29-Jun-2008

Ever wondered what to do with the cauliflower that you bought and now is wating to be cooked? This oven backed cauliflower is an easy recipe to follow and once you try it, your whole family will love it each time you bake it. Plus they are getting all the vitamins (especially Vitamin C) and minerals cauliflower has to offer!

Also, it has been found that "consumption of cruciferous vegetables, such as cauliflower, is known to reduce the risk of a number of cancers, especially lung, colon, breast, ovarian and bladder cancer. Now, research reveals that crucifers provide significant cardiovascular benefits as well." (whfoods.com)

Type:RECIPES

Tags:Cauliflower , vegetables , Vegetarian , Food , Side DishCauliflower , vegetables , Vegetarian , Food , Side Dish , Cook , Recipe , Cancer more

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Comments (1)

Shrimp with Spring Vegetables

0 Posted on: 29-Jun-2008

If you're looking for a quick and easy low fat dinner recipe, try this Shrimp with SpringVegetables. It allows you to enjoy a deliciously light yet satisfying shrimp and vegetable dish making the most of spring leeks, sweet-tasting peas and zucchini.

Type:RECIPES

Tags:Seafoos , Shrimp , Cook , Easy , DinnerSeafoos , Shrimp , Cook , Easy , Dinner , Food , Recipe , Quick , Low Fat , vegetables more

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Comments (1)

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