This is a very easy dish to do in advance, so you just need to pop in the oven at dinner. Fantastic!
Shanks are the front legs of the lamb, and the flavor is mouthwatering. This dish makes a down-home meal with an upscale taste. Try it and you will not be disappointed.
Trust the Lebanese to come up with this delicious little lamb pizza recipe, MMMMM
Spice up a Sunday barbie by giving your lamb cutlets a Middle Eastern touch. Sumac is a ground purple-coloured spice with a slightly sour, sharp flavour. It's available in the spice aisle of supermarkets and from specialty spice stores. The lamb can be prepared up to 1 day ahead and store in an airtight container in the fridge.
Stuffed peppers are pretty versatile, beacuse you can stuff them with anything you want. Spiced lamb and rice mixture make a tasty, Mediterranean style starter.
This is a hot curry style dish, taking its name from the thick flat-bottomed steel or iron pot in which it is cooked and served. It is an easy dish to make for the whole family, especially for the ones that like hot food.
