Turkish coffee is a very flavorful, and often strong, coffee. It is prepared in a small pot that holds either one or two servings. Traditionally, the pot was placed in the hot sands of the Mediterranean for cooking, now we use a gas stove.
This coffee cake is delicious and really easy to make. You don't need much to prepare and you can enjoy this recipe with a coffee or a cup of tea with your family or friends.
Panna cotta means in Italian "cooked cream". It is so silky and smooth that slip down beautifully at the end of the meal. You can serve it with fresh berries or fruits according to the season, if you don't like the coffee syrup. It is also perfect for dinner parties because you can make a day or two in advance and keep refrigerated until ready to be served.
