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Search results for "beef"

There are 10 results to your search.

Beef osso bucco, too tasty!

0 Posted on: 03-Sep-2009

The shank is called osso buco in Italian , 'hole bone' (osso 'bone', buco 'hole'). This recipe is ideal for winter and tasty too!

Type:RECIPES

Tags:beef , Osso , Bucco , Food , Dinnerbeef , Osso , Bucco , Food , Dinner , Cook , Italian , Italy , Health more

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Comments (2)

Cholet, Yummy Jewish beef & beans

0 Posted on: 21-Jul-2009

Cholent is a traditional Jewish stew simmered overnight, for 12 hours or more, and eaten for lunch on the Sabbath. Cholent was developed over the centuries to conform with Jewish religious laws that prohibit cooking on the Sabbath. The pot is brought to boil on Friday before candle lighting, and kept on a hotplate, or placed in a slow oven or electric slow cooker until the following day. This is a fabulous recipe for winter time.

Type:RECIPES

Tags:Cholet , Jewish , beef , Cook , DinnerCholet , Jewish , beef , Cook , Dinner , Sabbath , Diet , Beans more

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Comments (6)

Hottest Video of the day

Type:VIDEOS

Steamed Beef Balls

0 Posted on: 30-Jun-2009

Fresh watercress absorbs the flavor of the seasoned beef balls during steaming. This is a amazing recipe for winter time and not that hard to make once you get the hang of it. So why not give it a go tonight?

Type:RECIPES

Tags:Steamed , beef , Balls , Cook , FoodSteamed , beef , Balls , Cook , Food , Dinner , Snack , Asian more

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Comments (3)

Pot au feu Boiled beef, pork and chicken with vegetables

0 Posted on: 10-Jun-2009

Pot au feu is a traditional family recipe, usually served in autumn or winter. Pot au feu is also called in France Potée Normande. It is delicious and once you make it, it will become one of your favorite dishes.

Pot au feu Boiled beef, pork and chicken with vegetables

Type:RECIPES

Tags:Pot , Au , Feu , Boiled , beefPot , Au , Feu , Boiled , beef , Pork , Chicken , Vegetables , Cook , Dinner , French , France more

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Comments (2)

Fried beef tenderloin or Lomo Saltado

0 Posted on: 02-Jun-2009

Peruvian foods are famous for its taste and diversity. Every region has their own specialty. If you are in Peru I recommend you to try their local foods. Chicken, pork, lamb, fish, rice and potatoes are the main ingredient of Peruvian foods. Lomo Saltado is one of the most popular menu at local restaurants. It is a dish of marinated beef steak, fried potatoes and vegetables. This dish is served with white plain rice.

Type:RECIPES

Tags:Fried , beef , Tenderloin , Lomo , SaltadoFried , beef , Tenderloin , Lomo , Saltado , Dinner , Food , Cook , Peru more

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Comments (2)

Easy Beef Dumplings

0 Posted on: 29-Dec-2008

Beef dumplings consist of a ground meat wrapped into a thinly rolled piece of dough, which is then can sealed by pressing the edges together or by crimping . They can be filled with chicken, breadcrumbs and cheese and potatoes. Boiled, fried or stemmed they are delicious!

Type:RECIPES

Tags:beef , Dumplings , Cook , Make , Dinner

Comments (3)

Delicious Beef Teriyaki

0 Posted on: 31-Oct-2008

Chuck steak becomes very tender if you marinated them for at least one hour before cooking. Enjoy served this beef with a variety of BBQ veggies and salad.

Type:RECIPES

Tags:beef , Teriyaki , Bbq , Make , Dietbeef , Teriyaki , Bbq , Make , Diet , Dinner , Cook , Recipe , beef Teriyaki more

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Comments (1)

Garlic Mustard Beef- Too Tasty

0 Posted on: 03-Oct-2008

Garlic, mustard and white wine help to flavor this delicious beef fillet. It is a fantastic choice for any family get together. Succulent!

Type:RECIPES

Tags:Garlic Mustard beef , Garlic , Mustard , beef , MeatGarlic Mustard beef , Garlic , Mustard , beef , Meat , Dinner , Cook , Eat , Make , Recipe , Health , Diet more

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Comments (2)

A Hearty Beef Stroganoff

0 Posted on: 21-Sep-2008

This dish of tender beef strips in creamy sauce originated in Russia. From its origin in the 19th century, it has become popular all over the world. Use rump or scotch fillet for quick cooking and tasty eating. Serve with pasta or rice and sprinkle with chives. For a quick version you can use ground beef and substitute cream for sour cream.

Type:RECIPES

Tags:beef Stroganoff , beef , Cook , Dinner , Makebeef Stroganoff , beef , Cook , Dinner , Make , Recipe , Eat , Health , Russia , Stroganoff more

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Comments (2)

Turkey, beef and Italian sausage meatballs

0 Posted on: 16-Jul-2008

Italian cooking is among the world's richest and most varied, with dishes perfect for every occasion, from the quick late night snack to an exclusive dinner. It has given is some of the ?world's most recognizable cuisines and pasta with meatballs is one of them. So now we have included this recipe which incorporates turkey, beef and sausage, the best meats all together in one dish! This dish is easy to cook and you will be ready to eat in only 40 minutes!

Type:RECIPES

Tags:Turkey , beef , Italian Sausage , Eat Dinner , FoodTurkey , beef , Italian Sausage , Eat Dinner , Food , Cook , Recipe , Health , Healthy , Diet , Make , Meatballs more

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Comments (4)

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