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Tags:Pierogi , Poland , Food , Cook , RecipePierogi , Poland , Food , Cook , Recipe , Dumplings moremore moreless

Pierogi are half circular dumplings of unleavened dough, stuffed with cheese,mashed or other forms of potato, sauerkraut, cabbage, onion, meat, fish, mushrooms, hard-boiled eggs, dry cottage cheese.

 

 pierogi


Type:RECIPES
Comments Comments (4)
Media Comments
anonymous says:
04-Aug-2009
anonymous
Mmmm I love Pierogi !
anonymous says:
29-Apr-2009
anonymous
anonymous says:
29-Apr-2009
anonymous
anonymous says:
29-Apr-2009
anonymous
uhmm...
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