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Fish Bite with Shrimp
This is an easy recipe for any party lovers. Friends will enjoy this fantastic combination and will be hooked with this taste feast.
Ingredients
- 4-5 pieces Sole Fillets or any kind of white meat fish you like
- 10 medium sized shrimp, frozen or fresh, peeled and de-veined, thawed
- Salt
- Pepper
- 3 tbsp flour
- 1 egg, whisked
- 1/2 cup bread crumbs
- 1/2 cup sun flower oil
Method
- Cut the fillets in half lengthwise, dry with paper towel. Season with salt and pepper.
- Prepare three plates: Put flour on one, beaten egg on the second and breadcrumbs on the third plate.
- Dip fillet into flour to coat both sides. Fold the filled with one shrimp in between and use a toothpick to hold it. Then, soak into the egg and finally roll it with the bread crumbs.
- Pour sun flower oil in frying pan. Fry each side until golden brown. Place on a paper towel to soak up any extra oil. Serve it with salad and lemon wedges while still warm.
(Source:turkishcookbook.com)
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3)
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anonymous says:
29-Jul-2009
wow superb
anonymous says:
28-Jul-2009
wow ...loving it
anonymous says:
27-Jul-2009
so delicious
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