Indonesian fried rice

Fried rice is a family hit as you can add what ever your family likes. It is not difficult to make and if you make the rice a head of time you can quickly put it together in no time.

• 2 cups cooked Jasmine rice
• 1 garlic clove, sliced thinly
• 2 chinese sausages, sliced thinly
• 1 fresh chilli, finely chopped
• 100g mushrooms, sliced
• 1 tblspn sweet soy sauce
• 1 tspn beef stock concentrate
• salt to taste
• oil

Method

1. Heat oil in wok and fry garlic.
2. Once fragrant, add all remaining ingredients except for rice. Stir fry until cooked.
3. Finally add the cooked rice and heat through. Serve.

Variations

• Any meat or vegies can be added.
• A fried egg per person can be served on top of rice.

(source:recipeclub.com)